- August 18, 2017
- 12:00 pm
Introducing our NEW lunchtime class!! Take a mid-day break, sit back and enjoy a delicious lunch and informative cooking demonstration! We will show you step by step how to re-create the day’s menu along with sharing pertinent culinary tips and tricks along the way. We will start promptly at noon and end the demonstration by 12:45 so you can get back to the office or you can hang out for an informal Q&A with Mrs. Dornberg!
On the Menu: Ancient Grain & Kale Salad with Summer Fruit Salad (vegan)