(D) The Mediterranean Diet: An Introduction – Tuesday, January 16, 11:30 to 1:00 pm, $35/person (V, GF) (HCCP Eligible class) — only 3 slots available!

Event details

  • January 16, 2018
  • 11:30 am

$35/person — Demonstration style (You will receive generous tastings of all items prepared in class)

The Mediterranean Diet is all the rage these days, but what exactly is it??  Today, we introduce the concepts, ingredients and background of this heart-healthy, low-carb diet craze.  Of course, we will be demonstrating, and you will be sampling some simple, quick dishes that you will be able to recreate with ease at home!

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