(D) The Fruits of Summer: Cherries & Blueberries – Thurs., June 14, 6:30-8 pm, $35/person (GF, Vegan on Request) (HCCP eligible) — CLASS FULL!

Event details

  • June 14, 2018
  • 6:30 pm

$35/person — HCCP eligible
Demonstration style (You will receive generous tastings of all items prepared in class)

Summer is prime cherry & blueberry season!  They are both nutritional powerhouses that we should be incorporating into our everyday diets.  This class will cover those health benefits along with different varieties, storage tips, fun facts and more while we showcase these power fruits in simple, delicious recipes for all times of the day!

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