Mrs. Dornberg's Culinary ExperienceMrs. Dornberg's Culinary Experience
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By Mrs. Dornberg Healthy Eating

05 Dec: Navigating the Holiday Buffet

The holiday season is in full swing, and EVERYWHERE you turn there is food!  Even those who are normally able…

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By Mrs. Dornberg Healthy Eating

14 Oct: Want to be Healthier? Embrace plant-focused Eating!

As we start on this World Food Week of Action, ask yourself, “what is the single most important change that…

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piles of recipes
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By Mrs. Dornberg #KeepItSimpleSept

10 Sep: STOP Collecting and START Curating!

#KeepItSimpleSept Stop collecting and start curating! Do you have a pile of cookbooks, cooking magazines and random recipes piled up…

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Make healthy convenient
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By Mrs. Dornberg #KeepItSimpleSept Food for Thought

05 Sep: Make It Convenient!

I hope you took the first action in our #KeepItSimpleSept series.  What have you learned from tracking and documenting what you eat?  What…

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The Solution may be Simple, but the Path is not always Easy. (1)
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By Mrs. Dornberg #KeepItSimpleSept

03 Sep: #KeepItSimpleSept

The day after labor day marks a new beginning in many ways.  It is the unofficial end of summer, it…

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By Mrs. Dornberg Cooking Basics Healthy Eating

21 Aug: The Only way to LEARN to COOK is to COOK!

Are you finally ready to get healthy, gain more energy and enjoy life more?  Then it’s time you get serious…

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Thai-Steak-Salad
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By Mrs. Dornberg Healthy Eating

28 May: Skip the “diet” — start eating WHOLE, REAL food!

Low fat, low carb, keto, paleo, Atkins, intermittent fasting – the list of “healthy diets” goes on and on with…

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Chopping Basil
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By Mrs. Dornberg Food for Thought

02 Jan: #NoExcusesGetReal

Make 2019 Your HEALTHIEST YEAR EVER! Say hello to your NEW BFF — YOUR KITCHEN!!   As we start the new…

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By Mrs. Dornberg Food for Thought

02 Jan: Eat Well. Be Well.

Happy New Year! I recently completed an intensive 14-week Culinary Nutrition Certification program (I will be sharing much more about…

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MapleGlazedSweetPotatoes
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By Mrs. Dornberg Cooking Basics Recipes

23 Oct: Thanksgiving Simplified — It’s all in the planning!

We are just over 4 weeks until Thanksgiving, which is probably the BIGGEST food holiday here in the United States. …

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About Mrs. Dornberg

Cheryl Dornberg is the owner & operator of Mrs. Dornberg’s Culinary Experience in Highland, Indiana. She entered the food industry from a science, rather than a culinary, path. She graduated from Northwestern University with a B.S. in Chemical Engineering with the goal of working in the food industry... Read More

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Highland, Indiana 46322
Phone: 219-922-4534
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